Elato Artisanal Ice Cream
Founded by Roz Kaldor-Aroni Together with her husband, Benni, she set up a scalable social impact business that dedicates 50% of all profits to OzHarvest to facilitate her passion of eradicating world hunger and food waste.
Partnering with artisanal social impact suppliers for the key ingredients in each ice cream flavour, Elato is on a mission to leave an aftertaste that lingers long after you’ve put the spoon down, proudly creating the best ice cream Australia has ever experienced.
Elato ice cream is smooth and creamy as well as deliciously rich in taste, with flavour based on a formula that uses 30% less added sugar and egg yolk instead of chemical emulsifiers – creating a melt-in-the-mouth experience.
The perfect balance of taste, texture, better for you and satisfaction. Made with real ingredients and extending our ambitions as a social enterprise to include social impact flavour suppliers – giving back with every tub, ensuring the aftertaste is just as good as the first scoop.
Because it’s ice cream that tastes better, is made better, does better.