Tiny Bear - Gin
“Based in Knoxfield, Victoria. Established in 2017. This is Tiny Bear. A small family whose number 1 priority is to make great spirits. Their passion is to make the best dram. To do so, from raw ingredients, taking no short cuts. Do it by employing local people, building their family and taking the utmost care in every process. Fermented, Distilled and Bottled all on site They are super proud of the fact that they do absolutely every step of production, for every product they will ever release. They ferment their own wash for both their Whisky and Gin (yes they make the spirit themseleves). Distill these, hand bottle and label onsite. ”